Vegetable pad thai

VEGAN | GLUTEN-FREE

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About this recipe

Pad thai – have you ever been to Thailand? On my unforgettable trip I had the chance to taste authentic Thai cuisine and discover lots of wonderful dishes. Of all the flavours that left a deep impression on me, pad thai really stood out.

Vegetable pad thai

This time I made my own, slightly healthier vegan version of pad thai at home, with less oil. This dish is full of vibrant flavours and fresh ingredients that will delight you with their rich aroma and crunch. In my version of pad thai I combined a colourful selection of vegetables that you can fully adapt to your own wishes and to seasonal ingredients.

I served the pad thai on elegant ceramic plates by Malia. They are very resistant to high temperatures, so you can wash them in the dishwasher without worry, and they are safe to use in the microwave too. A great choice for every kitchen!

The plates come in a set of 12 pieces – 4 deep, 4 large and 4 smaller. Check the offer at bonami.si

Vegetable pad thai

The main ingredients of my vegan vegetable pad thai include fresh broccoli, sweet pepper, juicy courgette and crunchy spring onions. These vegetable goodies offer the perfect combination of nutrients, vitamin C and fibre, which will strengthen your body and give you the energy you need.

But that's not all! For that real explosion of flavour I made a special peanut butter sauce that adds a creamy texture and irresistible deliciousness to the pad thai. This nutty sauce is the perfect partner for the freshness of the vegetables and will take your taste buds on a real culinary journey.

Veganism is an increasingly popular dietary choice because, besides its many health benefits, it also has a positive impact on the environment. With this recipe for vegan vegetable pad thai I want to show that even without animal ingredients we can create a first-rate dish that doesn't skimp on flavour or nutritional value.

Making this tasty meal is simple and quick, which is especially welcome in the fast pace of everyday life. Get ready for a real culinary treat that will delight your taste buds and give you a meal full of freshness, flavour and nutrients.

Vegetable pad thai

Asian
Main dishes
🟑 Classic
2 servings
Prep: 15 minCook: 15 minTotal: 30 min
No refined sugar

Ingredients

Ingredients

Sauce

Vegetable pad thai

Method

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Welcome

Eva Susin

Eva Susin

From cooking workshops to discovering vegan corners around the world β€” food is my biggest passion and brings all my interests together. If you need inspiration for your next meal, have a browse through the recipes. The content might just give you some cravings πŸ˜‰