Air fryer churros

Name: Air fryer churros
Yield: 1
Cuisine: American
Ingredients: 150 ml water; 2 tbsp sugar, (or sugar substitute); 1 pinch of salt; 15 ml oil; 60 g plain white flour, (spelt or wholemeal won't work!); Extra sugar and cinnamon for dusting

VEGAN | SUGAR-FREE

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About this recipe

Churros are a very popular, traditionally fried Spanish dessert. Usually a dough is prepared and then piped through a piping bag into hot oil to make strips. Since I don't have a piping bag, I adapted the recipe a little so that anyone can make it. Instead of frying in oil, I baked them in a Delimano Star hot air fryer. The result is just as tasty!

Air fryer churros

American

Snacks

🟡 Classic

1 serving

Soy-freeNut-free

Ingredients

150 ml water
2 tbsp sugar, (or sugar substitute)
1 pinch of salt
15 ml oil
60 g plain white flour, (spelt or wholemeal won't work!)
Extra sugar and cinnamon for dusting

Instructions

Method

1.In a saucepan, whisk together the water, sugar, salt and oil.
2.Place over the heat and bring the mixture to the boil.
3.Add the flour and stir well with a wooden spoon until you get a pliable dough.
4.On a clean work surface, roll the dough out into a rectangle (about 3 mm thick).
5.Cut the rectangle into smaller strips and sprinkle everything with extra sugar and cinnamon.
6.Gently twist each strip and place it in the air fryer (the strips shouldn't overlap, so you'll need to cook in two batches).
7.Air-fry at 180°C for about 15 minutes, and at least once during cooking take out the basket and turn the churros.
8.Serve them while still fresh.

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Eva Susin

From cooking workshops to discovering vegan corners around the world — food is my biggest passion and brings all my interests together. If you need inspiration for your next meal, have a browse through the recipes. The content might just give you some cravings 😉

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